SAKE · DINNER EXPERIENCES
Every trip has one free evening too few. These 2 sake dinner tastings justify the slot, priced and timed so you can decide in minutes and get back to the fun part.
Review of Shinjuku’s 8-course Wagyu and sake dinner, with expert guidance, regional beef, sake pairings, value, menu details, and practical tips.
“A nice course to learn about Wagyu and sake whilst eating and drinking them!”
Tour Saijo’s sake breweries, make a calligraphy label, taste local brews, and enjoy Setouchi cuisine in a private five-hour tour.
“I had a wonderful time exploring Saijo's sake culture with friendly and knowledgeable local guides.”
Pick a brewing district, a counter or a day out.
